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Sausage & Egg Muffin

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Sausage & Egg MuffinPhoto: Emma Bridgeman
Total time 20 min
Preparation time 8 min
Difficulty Easy
Preparation
  • 1
    Place the pork sausage patties in a single layer in the air fryer basket. Air fry for 6-8 mins | 190C.
  • 2
    Turn the sausage patties over. Lightly…
Tip

Check that the sausage patties are cooked all the way through with no pink left in the centre before you serve.

Nutrition facts
(per serving)
460
Cal
27 g
Protein
28 g
Carbs
26 g
Fat

A crisp, savoury homemade version of the classic takeaway Sausage & Egg Muffin, made entirely in the air fryer.

Ingredients
  • Portions 2 ${ recipe_quantity_value }
  • 2 ${numberToString(ingredients[0].amount)} pork sausage patties
  • 2 ${numberToString(ingredients[1].amount)} eggs, large
  • oil sp…
  • 2 additional ingredients...
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