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Lemon Salmon with Veggies

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Lemon Salmon with VeggiesPhoto: falkemedia
Total time 35 min
Preparation time 35 min
Difficulty Easy
Preparation
  • 1
    Whisk together the oil, lemon juice, honey, garlic, salt and pepper. Toss one-third of the marinade with the potatoes, add to the air fryer basket and air-fry for 10 mins | 180 °C.
  • 2
    Toss the peppers, courgette, red onion…
Nutrition facts
(Portion)
606
Cal
36 g
Protein
44 g
Carbs
30 g
Fat

Want a healthy traybake that's ready in under half an hour? This lemon salmon with summer vegetables is packed with fresh flavour – potatoes, peppers, courgettes and carrots all cook together in your air fryer, topped with salmon fillets and a zingy citrus glaze. It's the kind of dish that feels restaurant-quality but comes together effortlessly at home.

Ingredients
  • Servings 2 ${ recipe_quantity_value }
  • 2 ${numberToString(ingredients[0].amount)} tbsp olive oil
  • 1 ${numberToString(ingredients[1].amount)} tbsp lemon juice, plus extra lemon slices
  • 1 tsp honey
  • 9 additional ingredients...
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