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Halloumi Tikka Masala

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Halloumi Tikka MasalaPhoto: Anna Gieseler
Total time 25 min
Preparation time 25 min
Difficulty Easy
Preparation
  • 1
    Place the halloumi in the air fryer basket and air-fry for 10 mins | 180 °C.
  • 2
    Mix the rice with 2 tbsp water, then…
Tip

Try this with tofu instead of halloumi if you prefer something less squeaky.

Nutrition facts
(Portion)
1118
Cal
50 g
Protein
42 g
Carbs
83 g
Fat
Gluten-free
Vegetarian

Fancy a proper flavour-packed dinner that actually comes together in minutes? Your halloumi tikka masala traybake is about to become a firm favourite. Chunks of halloumi get beautifully golden and squeaky, then tumble into a silky, spiced sauce with tender rice and sweet tomatoes. It's the kind of dish that feels indulgent but couldn't be easier to pull off.

Ingredients
  • Servings 2 ${ recipe_quantity_value }
  • 400 ${numberToString(ingredients[0].amount)} g halloumi, cubed
  • 250 ${numberToString(ingredients[1].amount)} g express rice
  • You will also need
  • 400 g passata
  • 3 additional ingredients...
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