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Loaded Chicken Tikka Chips

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Loaded Chicken Tikka ChipsPhoto: Odira O.
Total time 20 min
Preparation time 5 min
Difficulty Easy
Preparation
  • 1
    Tip the frozen chips straight into the air fryer basket and spray lightly with oil. Air fry at 200C for 12-15 mins, shaking the basket halfway through, until the chips are golden and crisp.
  • 2
    Scatter the cooked chicken tikka evenly

Tip

Give the chips room in the basket - if they are piled up they steam instead of crisping, so cook them in two batches if you need to.

Nutrition facts
(per serving)
485
Cal
28 g
Protein
42 g
Carbs
22 g
Fat

Crisp air-fried chips loaded with spiced chicken tikka, rich tikka masala sauce and melted cheese, finished with fresh herbs and a mint yoghurt drizzle.

Ingredients
  • Servings 3 ${ recipe_quantity_value }
  • 400 ${numberToString(ingredients[0].amount)} g frozen chips
  • ${numberToString(ingredients[1].amount)} spray oil
  • 200 g cooked

  • 5 additional ingredients...
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