Easy Lamb Koftas

Total time
20 mins
Preparation time
20 mins
Difficulty
Easy
Preparation
-
1
Put the lamb mince, ground cumin, ground coriander, crushed garlic, chopped mint, fine salt and the black pepper into a mixing bowl. Mix thoroughly with your hands until everything is well combined and the mixture feels slightly sticky.
- 2
Divide the mixture into 8 equal pieces…
Tip
To check the koftas are cooked through, push a meat thermometer into the centre of one - it should read 75C before you serve.
Nutrition facts
(Serving)
210
15 g
2 g
17 g
Lactose-free
Gluten-free
Ingredients
- Serves 4 ${ recipe_quantity_value }
- 400 ${numberToString(ingredients[0].amount)} g lamb mince
- 1 ${numberToString(ingredients[1].amount)} tsp ground cumin
- 1 tsp ground…
- 4 additional ingredients...
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