Crispy Homemade Mozzarella Sticks

Ø ${rating.rating_avarage.toFixed(2).toString().replace(".", ",")}
Your rating ${rating.rating} Rate this recipe
Crispy Homemade Mozzarella SticksPhoto: Corina Blum
Total time 1 hr 40 mins
Preparation time 1 hr 40 mins
Difficulty Easy
Preparation
  • 1
    Set out three shallow bowls. Put the plain flour in the first. Beat the eggs in the second. In the third, mix the panko breadcrumbs with the garlic powder, oregano and salt.
  • 2
    Coat each mozzarella stick in the flour…
Tip
Leave the breaded sticks in the freezer a little longer than 30 mins if you have time - the colder they are, the better the coating crisps before the mozzarella melts.
Nutrition facts
(per serving)
495
Cal
28 g
Protein
38 g
Carbs
25 g
Fat
Ingredients
  • Portionen 2 ${ recipe_quantity_value }
  • 200 ${numberToString(ingredients[0].amount)} g low-moisture mozzarella, cut into 8 equal sticks
  • 60 ${numberToString(ingredients[1].amount)} g plain flour
  • 2 eggs
  • 6 additional ingredients...
Add to shopping list
You might also like this