> Recipes > Lunch > Baked Feta with Beetroot & Walnuts

Baked Feta with Beetroot & Walnuts

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Gebackener Feta mit Roter Bete & WalnĂŒssenPhoto: d.mecklenburg
Difficulty Medium
Preparation
  • 1
    Peel the beetroot and cut into small cubes. Slice the red onion finely and roughly chop the walnuts.
  • 2
    Place the feta block in a small

Nutrition facts
(Portion)
481
Cal
50 g
Protein
72 g
Carbs
36 g
Fat
Vegetarian

Creamy, salty cheese meets sweet roasted veg and nutty crunch – all air-fried to perfection. Serve warm with crusty bread and watch it disappear.

Ingredients
  • Servings 2 ${ recipe_quantity_value }
  • 1 ${numberToString(ingredients[0].amount)} block feta
  • 1 ${numberToString(ingredients[1].amount)} small fresh beetroot
  • 0.5 red on

  • 5 additional ingredients...
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