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Apple Cake you need to make today

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Apfelkuchen aus dem AirfryerPhoto: Jelena Lozo
Total time 1 hr 15 mins
Preparation time 15 min
Difficulty Medium
Preparation
  • 1
    Line the 18 cm springform tin with baking parchment and lightly grease.
  • 2
    In a bowl, cream the unsalted butter…
Tip

When folding in the apple slices, make sure each piece is coated with batter. Press the mixture down gently in the springform tin to eliminate any air pockets or gaps, which will help the cake bake evenly.

Nutrition facts
(Stück)
330
Cal
5 g
Protein
48 g
Carbs
14 g
Fat
Vegetarian

Want a proper apple cake without firing up the main oven? Try this air fryer apple cake instead – it's got soft, fluffy sponge studded with tender apples and a light cinnamon sugar topping. The whole thing comes together in your air fryer, meaning no heating the kitchen and no faffing about with baking trays. Perfect for a simple teatime treat.

Ingredients
  • Slices 8 ${ recipe_quantity_value }
  • 750 ${numberToString(ingredients[0].amount)} g tart apples, peeled and sliced
  • 120 ${numberToString(ingredients[1].amount)} g unsalted butter
  • 100 g caster…
  • 7 additional ingredients...
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