> Recipes > Lunch > High-Protein Salmon Salad

High-Protein Salmon Salad

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High Protein Lachs SalatPhoto: Sandra Leibinger
Total time 15 min
Preparation time 15 min
Difficulty Easy
Preparation
  • 1
    Place the salmon fillet in the air fryer basket, brush with olive oil and lemon juice, season with pepper and air-fry for 8–10 mins | 180 °C.
  • 2
    Put the avocado, cucumber, Greek yogurt

Tip

Serve the salad on toasted bread or crackers, use it as a wrap filling, or enjoy it on its own.

Nutrition facts
(Portion)
512
Cal
31 g
Protein
8 g
Carbs
39 g
Fat

Fancy something quick, nutritious and genuinely delicious? This high-protein salmon salad comes together in moments. The salmon gets air-fried until tender, then combined with creamy Greek yogurt, fresh avocado and cucumber for a dish that's as straightforward as it is satisfying. Serve it on toasted bread, stuff it into wraps, or enjoy it just as it is.

Ingredients
  • Servings 2 ${ recipe_quantity_value }
  • 240 ${numberToString(ingredients[0].amount)} g salmon fillet
  • 1 ${numberToString(ingredients[1].amount)} tsp olive oil
  • lemon 

  • 6 additional ingredients...
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