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Crispy Corn on the Cob

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Crispy Corn on the CobPhoto: Odira Okonkwo
Total time 23 min
Preparation time 5 min
Difficulty Easy
Preparation
  • 1
    Brush the sweetcorn cobs all over with the softened butter, then season evenly on all sides with the smoked paprika, salt and freshly ground black pepper.
  • 2
    Put the seasoned cobs into the air

Tip

If the cobs are too long for your basket, snap or cut them in half before you season them.

Nutrition facts
(per serving)
175
Cal
4 g
Protein
22 g
Carbs
8 g
Fat
Vegetarian

Sweet, juicy air-fried corn on the cob brushed with spiced butter and served with fresh lime.

Ingredients
  • Servings 2 ${ recipe_quantity_value }
  • 2 ${numberToString(ingredients[0].amount)} sweetcorn cobs, husks and silks removed
  • 1 ${numberToString(ingredients[1].amount)} tbsp butter, softened
  • 1/2 tsp smoked

  • 4 additional ingredients...
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