Air Fryer Cheese Scones

Name: Air Fryer Cheese Scones
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Großbritannien und Irland
Ingredients: 150 g self-raising flour; 1/2 tsp baking powder; 40 g butter, cut into small cubes; 0,5 tsp garlic powder; 1 tsp dried chives, optional; 50 g cheddar cheese, finely grated; 30 g cheddar cheese, coarsely grated; 80 ml milk

Ø ${rating.rating_avarage.toFixed(2).toString().replace(".", ",")}

Your rating ${rating.rating} Rate this recipe

Photo: Gerald Zwickler

Total time 30 min

Preparation time 30 min

Difficulty Easy

Preparation

1
Combine flour with baking powder, garlic and chives. Add the cubed butter and rub it through the dry ingredients using gentle fingertip movements until the mixture resembles fine breadcrumbs. Alternatively, pulse the ingredients briefly in a food processor.
2
Stir the finely grated cheddar cheese…

Tip

Never place baking parchment into the air fryer during preheating without food on top, as the circulating air can push the paper against the heating element and ignite it.

Nutrition facts

(Portion)

243

Cal

7 g

Protein

29 g

Carbs

12 g

Fat

Vegetarian

Ingredients

Portionen 4 ${ recipe_quantity_value }
150 ${numberToString(ingredients[0].amount)} g self-raising flour
1/2 ${numberToString(ingredients[1].amount)} tsp baking powder
40 g butter
5 additional ingredients...

Add to shopping list

Air Fryer Cheese Scones

No-Hob Salmon & Feta Spaghetti

5-Ingredient Gnocchi Dinner

Garlic and Lemon Pasta

Fakeaway Chicken Chow Mein