> Recipes > Orzo & Halloumi Bowl

Orzo & Halloumi Bowl

Name: Orzo & Halloumi Bowl
Cook time: 10 min
Total time: 10 min
Yield: 3
Cuisine: Deutschland
Ingredients: 125 g Orzo; 1 red pepper; 1 courgette; approx. 15 cherry tomatoes; olives, to taste; 200 g halloumi; 1 tbsp olive oil; 1 tsp honey; For the dressing:; 3 tbsp olive oil; 1 tbsp lemon juice; 0.5 tsp mustard; 0.5 tsp honey; salt and pepper

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Photo: falkemedia (AI-image)

Total time 10 min

Preparation time 10 mins

Difficulty Easy

Preparation

1
Cook the orzo according to the packet instructions. Dice the red pepper and courgette into small pieces and air-fry for 10 mins | 180 °C until tender (timings may vary slightly depending on your air fryer).
2
Toss the halloumi in the olive oil and…

Tip

Don't overcrowd the air fryer basket when cooking the halloumi — give each piece space so it browns evenly rather than steaming.

Nutrition facts

(Portion)

665

Cal

21 g

Protein

43 g

Carbs

46 g

Fat

Ingredients

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125 ${numberToString(ingredients[0].amount)} g Orzo
1 ${numberToString(ingredients[1].amount)} red pepper
1 courge…
11 additional ingredients...

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