30-Minute Cinnamon Doughnuts Youâll Make On Repeat

Total time
13 min
Preparation time
5 min
Difficulty
Easy
Preparation
-
1
Open the tin of biscuit dough and separate the pieces. Use a small round cutter or piping nozzle to press out the centre of each piece, so you have ring doughnuts and separate doughnut holes.
- 2
Arrange the doughnuts in the air fryerâŠ
Tip
Coat the doughnuts while they are still warm so the melted butter and cinnamon sugar stick properly.
Nutrition facts
(per serving)
235
3 g
26 g
12 g
Ingredients
- Pieces 8 ${ recipe_quantity_value }
- 1 ${numberToString(ingredients[0].amount)} tin jumbo biscuit dough
- 50 ${numberToString(ingredients[1].amount)} g butter, melted
- 100 g casterâŠ
- 1 additional ingredients...
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